List of loaded documents (531-1296 / 1637)
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531. A Cost Effective Technology for Reducing Landslide Risk
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532. Present Status of Landslides in Nepal and Way forward
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533. Guidelines for Celebrating Festivals, Processions, and Events in the Context of COVID-19, as per the Public Health Standards
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534. Prevention of Flood through Indigenous Practices: Construction of Ponds
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535. Brief for GSDR, 2015: Monitoring Disaster Risk Reduction Targets
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536. Disaster Risk Reduction and Management in Nepal: Delineation of Roles and Responsibilities
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537. Coordination and Operationalization Guideline of Social Institutions and Civil Society Organizations for the Control and Prevention of COVID - 19
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538. Management of the Projects of Social Organizations Relating to COVID-19 Infections, 2020
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539. Meetings Conduction Procedure, 2020 (बैठक संचालन सम्बन्धी कार्यविधि, २०७७)
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540. Monsoon Emergency Action Plan, 2020 (मनसुन आपतकालिन कार्ययोजना, २०७७)
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541. Public Health Standard for COVID -19 Pandemic and Managed Lockdown 2020 (कोभिड १९ को महामारी र व्यवस्थित बन्दाबन्दीमा जनस्वास्थ्य मापदण्ड, २०७७)
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542. Managing Secondary Effects of COVID-19 Disaster and Enhancing Resilience of Community
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543. COVID-19 Relief Standard (कोभिड १९ राहत मापदण्ड)
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544. 30 Innovations for DRR
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545. Applying Humanitarian Standards to Fight COVID -19 (कोभिड १९ सँग लड्नका लागि मानवीय मापदण्डहरूको प्रयोग)
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546. Applying Sphere Humanitarian Standards to Fight COVID-19 (कोभिड १९ सँग लड्नका लागि मानवीय मापदण्डहरूको प्रयोग)
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547. Sphere Coronavirus Guidance 2020 (स्फियर मापदण्डहरू तथा कारोनाभाइरस सम्बन्धी प्रतिकार्य)
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548. The COVID-19 Crisis in Nepal: Coping Crackdown Challenges Key Initiatives and Measures to Move Forward
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549. Lightning Loss Reduction Measures
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550. Public Procurement Act 2007
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551. Preparedness, Prevention and Control of Coronavirus Disease (COVID-19) for Refugees and Migrants in Non-camp Settings
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552. Assessment Tool for Laboratories Implementing COVID-19 Virus Testing
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553. Practical Considerations and Recommendations for Religious Leaders and Faith-Based Communities in the Context of COVID-19
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554. COVID -19 and Food Safety: Guidance for Food Businesses